Red Onion, Sweet Chilli and Goats’ Cheese Filo Tart

Red Onion, Sweet Chilli and Goats’ Cheese Filo Tart

Filo pastry tart filled with frozen roasted red onions, in a sweet chilli sauce topped with creamy goats' cheese. Delicious served with a side salad.

Serves 1

Suitable for vegetarians.

Cooking Instructions

Oven cook from frozen:

Pre-heat oven to 190ºC. Remove all packaging and cook for about 30-35 minutes.

Important Information

These cooking instructions are a guide only. Your appliance may have a different power rating, so please adjust accordingly
Keep frozen at -18C
Do not refreeze

Nutritional Information

  per 100g
Energy529kJ (126kcal)
Of which saturates2.9g
Of which sugars5.1g


Onions (50%), Goats’ Cheese (25%), Wheat Flour, Peppers, Sugar, Spirit Vinegar, Chilli (0.5%), Lemon, Garlic, Parsley, Vegetable Oil, Clove, Cardamom, Coriander Seed, Star Anise, Salt, Pepper, Colour (Paprika Extract), Barley Malt Extract.

Allergens are stated in bold


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