Apple Strudel

Chunky apples, juicy raisins and a hint of cinnamon. Deliciously wrapped up in a light puff pasty

Cooking Instructions

Cook from frozen on a baking tray at 200°C/400°F/Gas Mark 6 for 15 minutes.

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Ingredients

Apples (50%), Wheat Flour, Vegetable Margarine (Palm Fat, Sunflower Oil, Water, Emulsifier: Mono-and Diglycerides of Fatty Acids, Acidity Regulator: Citric Acid), Water, Breadcrumbs (Wheat Flour, Sugar, Cinnamon, Salt, Yeast), Sugar, Raisins, Salt, Cinnamon, Thickener: Pectin, Acid: Citric Acid.

May contain traces of Milk, Soy, Mustard and Eggs.

Allergen warning

Please note if you have any food allergies from which you may suffer anaphylactic shock, our products are sold loose and there is a possibility allergens may carry from one product to another.

Allergens include peanuts, tree nuts, sesame, milk, egg, shellfish (crustaceans or molluscs) & fish.

Nutritional Info (per 100g)

Energy893kj
(213 kcal)
Fat9.8g
Saturates5.0g
Carbohydrates27g
Sugars13g
Protein2.9g
Salt0.33g
Product Weight110g