Chicken Kiev
Frozen chicken breast kiev.
Tender chicken breast filled with garlic and herb butter, coated in crisp, golden breadcrumbs. Made with whole muscle chicken breast.
Delicious served with frozen vegetables and a squeeze of lemon juice.
Cooking Instructions
Reheat or cook from Frozen
Oven bake: Pre-heat oven to 200°C/400°F/Gas Mark 6. Place on a baking tray and in the top half of the oven for 30 minutes. Check food is cooked thoroughly and is piping hot before serving.
Important Information
Nutritional Information
| per 100g | |
|---|---|
| Energy | 893kJ (214kcal) |
| Fat | 11g |
| Of which saturates | 2.8g |
| Carbohydrates | 10g |
| Of which sugars | 1g |
| Fibre | 1.3g |
| Protein | 18g |
| Salt | 1.5g |
Ingredients
Chicken Breast Fillet (63%), Garlic Butter (10%) [Butter (Milk), Garlic, Parsley, Salt], Breadcrumb(9%),[Wheat Flour, Water, Salt, Yeast], Batter (8%) [Water, Wheat Flour, Modified Starch, Salt], Water, Non-hydrogenated Vegetable Oil (Sunflower, Rapeseed), Salt, Dextrose, Stabiliser (Sodium Triphosphate), Antioxidant (Sodium Ascorbate).
For allergens, including cereals containing gluten, see ingredients in bold.