Valentine’s Day falls on a Friday this year, so if you don’t fancy being crammed into your local restaurant then why not create a romantic candlelit meal at home?
Instead of spending hours slaving away at the stove to create a gourmet meal, our ready-to-cook field fare starter, main course and dessert will mean you can spend more time relaxing with your loved one.
Our recommended Valentine’s Deluxe Menu includes:-
Coquilles St Jacques served with crusty bread or Red Onion, Sweet Chilli and Goats Cheese Filo Tart, served side salad
Smoked Haddock Florentine Fish Cake or Chicken en Croute with Petits Pois and Potato Gratin
Award-winning Salted Caramel Cheese Cake or Raspberry Roulade.
To complete the wooing of your loved one, all you need is a glass or two of fizz, some soft lighting, romantic music & you’ll be in the mood for love!
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