Cinnamon Swirls
Sweet and light flaky pastry swirled with delicious cinnamon
Cooking Instructions
Cook from frozen on a baking tray at 190°C Fan/400°F/Gas Mark 6 for 15-20 minutes until golden brown.
Ingredients
Wheat Flour, Vegetable Oils (Palm (100% RSPO-Certified Sustainable Palm from Segregated (SG) Supply Chain), Rapeseed), Water, Sugar, Egg, Yeast, Iodized Salt (Salt, Potassium Iodate), Cinnamon (0,6%), Whey Powder (Milk), Salt, Glucose Syrup, Vegetable Fats (Coconut), Whole Milk Powder, Milk Proteins, Candy Syrup, Vitamin A, Colour (E150c, E160a(iii)), Antioxidant (E223), Acidity Regulator (E330), Flour Treatment Agent (E300), Emulsifier (E450, E471), Thickener (E401, E406), Modified Starch (E1414), Natural Flavouring, Flavouring, Enzymes, Stabilizer (E516, E953)
Nutrient Info (per 100g)
Allergen Warning
Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.
We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.
