Vanilla Panna Cotta

Vanilla Panna Cotta

Super smooth and creamy vanilla panna cotta, with a perfect little wobble!  Why not serve with our Summer Fruit mix?

Cooking Instructions

From frozen, run edges of pot under a hot tap, turn upside down onto a plate and remove the panna cotta. Defrost in a fridge overnight before serving.

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Ingredients

Whipping Cream (Milk) (67%), Milk, Caster Sugar, Panna Cotta Mix (Sugar, Glucose, Gelatine (Pork), Modified Potato Starch, Gelling Agent (Carrageenan), Flavouring, Salt), Gelatine (Bovine), Corn Flour, Flavouring (Colour (Ammonia Caramel)).

Nutritional Info (per 100g)

Energy1257kj
(311 kcal)
Fat26.2g
Saturates0.4g
Carbohydrates15.7g
Sugars13.5g
Protein1.7g
Salt0.07g