Cheesy Arancini
Golden arancini filled with melted mozzarella and rice in a crisp panko coating. Perfect for a snack, appetisers or party nibbles…one is never enough.
Cooking Instructions
Cook from frozen. Place arancini on a baking tray and place in the centre of a pre-heated oven at 170°C Fan / Gas Mark 5 / 375°F for 20 minutes. For extra crispness cook on a rack on the tray.
Ingredients
Water, Rice (16%), Cheddar Cheese (10%) (Milk), Mozzarella Cheese (10%) (Milk), Onion, Rapeseed Oil, Panko Breadcrumbs [Wheat Flour, Yeast, Salt], Flour (Wheat Flour), Liquid Egg, Butter [Butter (Milk), Salt], Veg Boulion [Modified Starch, Salt, Sustainable Palm Fat, Rice Flour, Yeast Extract, 5% Vegetables (Onions, Tomatoes, Carrots), Sugar, Sunflower Oil, Spices (Turmeric, Celery Seeds, Garlic, Nutmeg, Pepper), Herbs, Vegetable Extract], Dried Parsley, Garlic Powder, Salt, Black Pepper.
Nutrient Info (per 100g)
Allergen Warning
Allergen warning
Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.
We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.
