Crispy, battered, bitesize onion rings. A great little side-kick for any meal or as a starter served with dips.
Cook from frozen on a baking tray at 200ºC Fan/425°F/Gas Mark 7 for 15-20 minutes until golden and crispy, turn once.
Fry: 2–3 minutes in hot oil until golden yellow and cooked throughout.
Air fry: Not recommended.
Onion (57%), Wheat Flour, Vegetable Oil (Sunflower), Starch (Wheat, Corn, Tapioca), Salt, Gelling Agent (E401), Dextrose, Yeast, Sugar, Thickeners (E407, E412), Raising Agents (E450 (<0.05%), E500).
Allergen warning
Please note if you have any food allergies from which you may suffer anaphylactic shock, our products are sold loose and there is a possibility allergens may carry from one product to another.
Allergens include peanuts, tree nuts, sesame, milk, egg, shellfish (crustaceans or molluscs) & fish.
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Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.
We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.