Mushroom, Stilton & Pine Nut Parcel
Golden puff pastry parcel packed with mushrooms and pine nuts in a creamy stilton béchamel sauce. Just add a side salad or mix of vegetables
Cooking Instructions
Cook from frozen. Remove all packaging and bake in oven at 180ºC Fan/350ºF/Gas Mark 4 for 25–30 minutes until piping hot.
Air-frying not recommended.
Ingredients
Puff Pastry (45%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Modified Waxy Maize Starch, Cream Powder (Milk), Salt, Rapeseed Oil), Mushroom (28%), Onion, Stilton (Milk) (10%) (Contains Potato Starch), Water, Pomace Olive Oil Blend (Pomace Olive Oil, Rapeseed Oil), Pinekernels, Bechamel Sauce (Wheat Flour, Modified Waxy Maize Starch, Dried Cream (Milk), Dried Skimmed Milk, Rapeseed Oil), Egg, Paprika, Garlic, Black Pepper, Salt, Parsley, Mixed Herbs (Marjoram, Thyme, Parsley, Basil, Savory).
Nutrient Info (per 100g)
Allergen Warning
Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.
We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.
