Mushroom, Stilton & Pine Nut Parcel
Golden puff pastry parcel packed with mushrooms and pine nuts in a creamy stilton béchamel sauce. Just add a side salad or mix of vegetables
Cooking Instructions
Cook from frozen. Remove all packaging and bake in oven at 160ºC Fan/350ºF/Gas Mark 4 for 25–30 minutes until piping hot.
Air-frying not recommended.
Ingredients
Puff Pastry (45%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Sustainable Palm & Rapeseed Fats & Oils, Water, Salt), Water, Salt), Mushroom (26%), Onion, Stilton (Milk) (10%) (Contains Potato Starch), Water, Pomace Olive Oil Blend (Pomace Olive Oil, Rapeseed Oil), Pine Kernels , Bechamel Sauce (Modified Waxy Maize Starch, Skimmed Milk Powder, Whole Milk Powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Rapeseed Oil, Maltodextrin, Onion Powder, Salt, Yeast Extract (Yeast Extract, Salt, Vegetable Oil (Sunflower Oil), Acidity Regulator: Citric Acid), Flavouring, Garlic Powder, Spice Extracts, Herb Extract), Egg, Paprika, Garlic, Black Pepper, Salt, Parsley, Mixed Herbs (Marjoram, Thyme, Parsley, Basil, Savory).
Nutrient Info (per 100g)
Allergen Warning
Allergen warning
Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.
We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.
