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Pea, Bean & Asparagus Mix

A mighty green medley of super greens – petit pois, broad beans and asparagus

Cooking Instructions

Cook from frozen, simmer gently in lightly salted water until tender (approximately 2-3 minutes).

Ingredients

Petits Pois Peas, Baby Broad Beans, Asparagus Cuts and Tips.  A vibrant and tasty side dish or a great addition to a risotto.

Nutrient Info (per 100g)

Energy220kj
(52 kcal)
Fat0.8g
Saturates0.1g
Carbohydrates6.4g
Sugars1.7g
Protein5.1g
Salt0.00g

Allergen Warning

Allergen warning

Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.

We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.

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Allergens

Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.

We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.