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Raspberry Roulade

Melt in the mouth meringue rolled with whipped cream, raspberries and sweet raspberry sauce. Serves 6.

Cooking Instructions

Simply defrost in the fridge for up to 24hrs before serving.

Ingredients

Whipping Cream (Milk), Caster Sugar, Egg White, Raspberries (11%), White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Raspberry Jam (2%) (Glucose-Fructose Syrup, Raspberries, Gelling Agent (Pectin), Sugar, Citric Acid, Acidity Regulator (Sodium Citrate), Potassium Sorbate), Corn Flour, Meringue Powder (1%) (Sugar, Egg Albumen, Modified Maize Starch, Citric acid), Water, Distilled Malt Vinegar (Malt Barley), Modified Maize Starch, Vanilla Flavour (Flavouring, Water, Colour (Caramel)), Lemon Juice (Lemon Juice, Preservative (Potassium Metabisulphite), Modified Waxy Maize Starch, Sodium Alginate, Xanthan Gum.

Nutrient Info (per 100g)

Energy1232kj
(294 kcal)
Fat15.6g
Saturates9.7g
Carbohydrates35.4g
Sugars33.3g
Protein2.7g
Product Weight340g

Allergen Warning

Allergen warning

Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.

We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.

Allergens

Fieldfare welcome all shoppers but due to our products being sold loose we don’t recommend them if you suffer with anaphylaxis from the following allergens: peanuts, tree nuts, sesame, milk, egg, shellfish (molluscs and crustaceans) and fish.

We also urge caution for other allergen sufferers as there is a risk of cross-contamination from celery, gluten, lupin, mustard, soya and sulphites which may be present in products in the same freezer.