Spicy Potato Wedges

Spicy Potato Wedges

 

Lightly seasoned frozen potato chips with spices that will get your tastebuds tingling.

A delicious accompaniment to a main meal.

Gluten Free**

   **As this product is sold loose there is a potential for cross contamination.

Cooking Instructions

Cook from frozen.

Oven:  Pre-heat oven to 220°C/425°F/Gas Mark 7.  Cook on a baking tray in the centre of the oven for about 15-20 minutes, turning occasionally, until golden yellow and crispy.

Deep Fry:  Pre-heat the oil to 175°C/347°F, cook for about 3-4 minutes until golden yellow and crispy.

Shallow Fry:  Heat some oil or butter in a frying pan and cook the wedges for about 10-15 minutes turning regularly until golden yellow and crispy.

 

Important Information

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These cooking instructions are a guide only. Your appliance may have a different power rating, so please adjust accordingly
k
Keep frozen at -18C
q
Do not refreeze

Nutritional Information

 per 100g
Energy550kJ (130kcal)
Fat3g
Of which saturates0.4g
Carbohydrates22g
Of which sugars1.5g
Fibre2.5g
Protein2.5g
Salt0.26g

Ingredients

Potatoes, Sunflower Oil, Modified Potato Starch, Rice Flour, Salt, Dextrin, Maltodextrin, Spices,Yeast Extract, Flavouring, Malt, Leavening Agent (E450, E500), Thickening Agent (E415).

Allergens are stated in bold.

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