Roast Potatoes

Roast Potatoes

 

Light and fluffy, dry roasted frozen potatoes with no added fat for a guilt free treat.

It isn't a roast dinner without these!

Made in Yorkshire.

Cooking Instructions

Cook from frozen.

Place frozen potatoes in a pre-heated oven (180ºC/350°F/Gas Mark 4) for 30 minutes, or around a joint for the last 30 minutes of cooking.

Important Information

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These cooking instructions are a guide only. Your appliance may have a different power rating, so please adjust accordingly
k
Keep frozen at -18C
q
Do not refreeze

Nutritional Information

  per 100g
Energy454kJ (107kcal)
Fat0.1g
Of which saturates<0.1g
Carbohydrates21.3g
Of which sugars0.1g
Fibre4.1g
Protein3.3g
Salt0.04g

Ingredients

Potatoes.

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