Californian Fruit Salad

Californian Fruit Salad


Sweet and refreshing frozen Honeydew and Canteloupe Melon Balls, Whole Camarossa Strawberries, Peach Slices & Flame Red Grapes.

So simple - just thaw, serve and enjoy!


Cooking Instructions

Recipe Suggestion – Californian Sundae

Sprinkle with Grand Marnier or orange juice and allow to defrost.  Fill sundae glasses with layers of fruit and Greek yoghurt or fromage frais.

Or simply thaw and serve.

Important Information

These cooking instructions are a guide only. Your appliance may have a different power rating, so please adjust accordingly
Keep frozen at -18C
Do not refreeze


Canteloupe and Honeydew Melon Balls, Whole Camarossa Strawberries, Peach Slices and Flame Red Grapes.

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