Crisp, golden wedges of seasoned potato. Perfect for breakfast or brunch.
Gluten Free **
**As this product is sold loose there is a potential for cross contamination.
Cook from frozen.
Deep fry: About 4 minutes.
Oven: Bake in a pre-heated oven at 200°C/400°F/Gas Mark 6 for approx 20 minutes, turning once until golden yellow and crispy.
|Of which saturates||0.8g|
|Of which sugars||0.2g|
Potatoes, Sunflower Oil, Salt, Onion Powder, Spices, Stabiliser E450.
Allergens are stated in bold.